This is a 100 g cake of 2016-aged Shou Mei white tea from Fuding, Fujian (China). The leaves come from the Fuding Da Bai tea tree and were harvested in 2016, then compressed into a traditional 4‑inch cake. When brewed (2–3 g, boil‑and-cool method as described), it yields a mellow, earthy, lightly sweet infusion with a subtle walnut character. The cake is packaged in a sealed bag to protect it from light and moisture, making it suitable for long-term storage.

LWXLJMJZC (the listed maker) specializes in traditional Chinese compressed teas (cakes). Their Shou Mei cake highlights their focus on aged white tea craftsmanship rather than commercial branding. There’s limited public information as a “brand,” but they position themselves as a purveyor of authentic, aged tea produced in Fuding, a well-known white‑tea region.

Aged white tea · Shou Mei cake · Fuding Fujian · Earthy & mellow · Light walnut notes · Vintage-style compressed tea